Pie of the Week #1

One of my best, though sadly distant, friends did a cool burger journey, making probably every one of George Motz’ crazy burgers. Meanwhile, I’ve been in a serious, protracted cooking funk, going from my usual creative seasonal experiments to kinda boring stuff on repeat.

That’s a serious problem for someone trying to not only eat seasonally for his own health, community, and the environment, but also to encourage and enable others to do the same. Time to change.

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