Swiss Chard and Sausage Pizza

Swiss Chard and Sausage Pizza

Pie of the Week #2

We’ve been harvesting some really delicious and beautiful Swiss Chard. It’s the first harvest from our new Nifty Hoops high tunnel! So, for this week, chard and sausage pizza! A Neapolitan crust, the same 3 cheese white sauce as last week, Italian sausage from Amor Gardens and Pork, our own Swiss chard and Nabuka scallions, fresh mozzarella, and dollops of ricotta. Yummy and pretty!

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Maitake Pizza

Maitake Pizza

Pie of the Week #1

One of my best, though sadly distant, friends did a cool burger journey, making probably every one of George Motz’ crazy burgers. Meanwhile, I’ve been in a serious, protracted cooking funk, going from my usual creative seasonal experiments to kinda boring stuff on repeat.

That’s a serious problem for someone trying to not only eat seasonally for his own health, community, and the environment, but also to encourage and enable others to do the same. Time to change.

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